Fun, Friends, and Food

Beijing Bistro is owned and operated by two generations of the Chen family, who believe that all of their customers' appetites should be completely met at affordable prices. The legacy began with Chef Ping-Chen, who served as a head chef for the government of Taiwan before being lured to the U.S. in 1979 by the owners of Hunan, a successful restaurant chain in San Francisco, CA. In the early 1980's, while living in California, Ping entered a chef's competition in the China Town District of San Francisco. Ping placed 3rd out of 1,000 contestants in 1985. He relocated with his family to Wichita where he opened his 1st generation family owned Beijing Bistro since 1992.

Teena Harsh
Teena Harsh
December 11, 2022.
My grandson and I ate here and enjoyed the food and the wait staff very much!
Lyndsee Stover
Lyndsee Stover
December 8, 2022.
Love Beijing. Friendly staff and food is consistently good. It was a cold night so my mom and I each had soup and split the combination platter.
Ken Kiser
Ken Kiser
November 26, 2022.
Stopped in for first time during on 11/23rd. Very nice restaurant with friendly courteous staff. We both had the Empress chicken. It was pretty warm (spice wise) but it was so good we couldn't stop eating it. Portions are generous too.
Ms. Vonda
Ms. Vonda
November 18, 2022.
Great food the sushi is amazing. The presentation of the food is priceless. The staff is very polite and attentive.
Michelle Morris
Michelle Morris
November 16, 2022.
They have improved

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